100% Italian Apple (Cider) Vinegar - Made with the "Mother"
The Madrura Apple Cider Vinegar is obtained by transforming Apple Juice into Cider and then Cider into Vinegar, thanks to the action of the "Mother". The vinegar is then micro-filtered but not pasteurized and therefore maintains all its beneficial and nutritional properties.
Sold in 0.50 L glass bottles
Ingredients: Apple Cider. Micro-filtered not pasteurized.
Naturally Gluten Free.